Learn to make four different, delicious types of every day bread without a bread-maker, even if you have very little spare time.
"I just want to tell you that a few years ago I did a City and Guilds course (don't know if you have that in Australia) in professional cookery. It was a two year course, and it was great, but your demonstration videos are SO much better and easier to follow than my tutorials on the course. I am thoroughly enjoying the bread I have made so far and it has all turned out really well. I could never master it on my other course. Thank you Claire!"